Three exquisitely renovated private villas can be found in the bucolic setting of Tuscany’s Villa Saletta, a 1,700-acre estate with lush forests, vineyards, and a picturesque landscape.
More than two decades ago, multi-millionaire businessman and passionate Italophile Guy Hands, along with his wife Julia, embarked on an ambitious project that would breathe new life into a forgotten piece of Tuscany’s rich history. They acquired the sprawling Villa Saletta estate, a property that had been abandoned and left to the ravages of time. The estate, with its vast vineyards and olive groves, held the echoes of a once-thriving agricultural tradition, particularly in wine and olive oil production—both staples of the region’s cultural and economic identity. Understanding the deep-rooted significance of these traditions, Guy and Julia committed themselves not only to restoring the physical structures of the estate but also to revitalizing its agricultural legacy. Accommodation Review: 3 villas of the Villa Saletta Estate Tuscany Italy
Their vision went beyond mere restoration; they aimed to transform Villa Saletta into a premier destination for those seeking the quintessential Tuscan experience. The couple meticulously refurbished the estate’s historic villas, ensuring that each one retained its authentic charm while being updated with luxurious amenities to cater to the discerning tastes of high-end vacationers. The revitalization of the vineyards and olive groves was approached with equal care, with a focus on sustainability and quality, producing wines and olive oils that would rival the best in the region. Today, Villa Saletta stands as a testament to their dedication, offering a blend of historical elegance and modern luxury, and providing visitors with an immersive experience of Tuscany’s timeless beauty and rich traditions.
Accommodation Review: 3 villas of the Villa Saletta Estate Tuscany Italy
The three exquisitely restored country villas, nestled in the serene Tuscan countryside just a half-hour’s drive east of Pisa, offer a perfect blend of relaxation and adventure. Each villa is thoughtfully designed to provide an oasis of tranquility, featuring private terraces that open up to breathtaking views of the rolling hills and lush landscapes. These terraces are complemented by inviting swimming pools, ideal for cooling off during the long, sun-soaked summer days. The villas are perfect for those looking to unwind and savor the simple pleasures of life, whether it’s lounging by the pool with a glass of locally produced wine or dining al fresco under the stars.
For guests who prefer a more active holiday, Villa Saletta offers a wealth of experiences that allow them to engage directly with the region’s rich natural and cultural heritage. In the fall, the estate’s olive groves come alive as visitors are invited to participate in the time-honored tradition of olive picking, a hands-on experience that connects them with the land and the age-old practices of Tuscany. The surrounding forests offer a different kind of adventure: truffle hunting, where expert guides lead guests on an exciting quest to uncover these elusive culinary treasures hidden beneath the forest floor. Additionally, wine enthusiasts can take guided tours of the estate’s vineyards, learning about the meticulous process of winemaking while enjoying tastings of Villa Saletta’s exceptional wines. For those who enjoy exploring on foot, the hills surrounding the estate provide scenic hiking trails, where every turn reveals a new vista of Tuscany’s idyllic landscapes.
Adding to the allure of Villa Saletta’s location is its proximity to some of Tuscany’s most celebrated art villages. A short drive will take guests to San Gimignano, known for its medieval towers and rich history; Volterra, with its ancient Etruscan roots and stunning architecture; and Lucca, a city renowned for its well-preserved Renaissance walls and vibrant cultural scene. These villages offer a perfect complement to the rural charm of Villa Saletta, allowing visitors to immerse themselves in the art, history, and culture that define Tuscany. Whether seeking relaxation or adventure, guests at Villa Saletta are perfectly positioned to experience the very best that Tuscany has to offer.
Accommodation Review: 3 villas of the Villa Saletta Estate Tuscany Italy : The Villas
The villas are a fusion of Tuscan rusticity and English country house architecture, preserving beamed ceilings and terracotta floors while furnishing them with warm wood antiques and exquisite textiles. The bathrooms include modern fixtures and amenities, such as rain showers and deep soaking tubs.
These two larger villas are great for hosting large groups of people (children are welcome) thanks to their seven bedrooms. Hidden amid sun-dappled forests, the smaller old hunting lodge “Casanare” provides for a romantic hideaway, while the larger Villa Valle has a magnificently spacious kitchen, an exceptional master guest room, and a converted hayloft with separate rooms.
Accommodation Review: 3 villas of the Villa Saletta Estate Tuscany Italy
The villas at Villa Saletta are a masterful blend of Tuscan rusticity and English country house elegance, creating a unique and inviting atmosphere that celebrates both the region’s heritage and timeless design. The architectural elements of the villas have been carefully preserved, with beamed ceilings and terracotta floors that evoke the charm of traditional Tuscan farmhouses. These authentic touches are seamlessly complemented by furnishings that speak to the warmth and sophistication of an English country estate. Each room is adorned with antique wooden furniture, rich in character and history, paired with exquisite textiles that add comfort and a sense of understated luxury. Accommodation Review: 3 villas of the Villa Saletta Estate Tuscany Italy
The bathrooms are a study in modern comfort, equipped with contemporary fixtures that ensure a luxurious experience for guests. Imagine unwinding under a rain shower after a day of exploration or soaking in a deep tub, surrounded by the tranquil ambiance that only a villa of this caliber can offer. The fusion of old-world charm and modern amenities makes these villas an ideal retreat for those seeking both authenticity and comfort. Accommodation Review: 3 villas of the Villa Saletta Estate Tuscany Italy
The two larger villas on the estate are perfectly suited for hosting large gatherings, making them an excellent choice for family vacations, reunions, or group retreats. With seven bedrooms, there is ample space for everyone, and children are more than welcome, making it a family-friendly destination. For those seeking a more intimate escape, the smaller old hunting lodge, affectionately known as “Casanare,” offers a secluded romantic hideaway. Tucked away amid sun-dappled forests, Casanare exudes a sense of privacy and tranquility, making it the perfect retreat for couples. Accommodation Review: 3 villas of the Villa Saletta Estate Tuscany Italy
On the other hand, the larger Villa Valle stands out with its magnificently spacious kitchen, ideal for preparing meals with local ingredients, and an exceptional master guest room that provides the utmost in comfort. The villa also features a converted hayloft, cleverly transformed into separate rooms, offering both charm and practicality. But it’s the villa “Fagnana” that truly captivates me. This villa boasts a large patio with stunning views of the distant hills, an attractive pool that invites you to take a refreshing dip, and a cozy living area where plush couches and a welcoming fireplace create the perfect setting for relaxation. Whether enjoying a quiet evening indoors or soaking up the views from the patio, Fagnana provides a sense of warmth and homeliness that makes it a favorite among visitors. Accommodation Review: 3 villas of the Villa Saletta Estate Tuscany Italy
Guests at Villa Saletta are treated to the best of local Tuscan flavors, starting with the complimentary hamper provided upon arrival. This thoughtfully curated selection includes some of the estate’s own award-winning wines, renowned for their depth and quality, as well as freshly pressed olive oil and golden honey, all produced on the estate. The hamper also contains a beautifully illustrated book that delves into the rich history of Villa Saletta, offering guests a deeper connection to the place they are staying. Fresh groceries, artisan chocolates in a tiny, elegant box, and a bedside table stocked with reading material further enhance the welcoming experience. These touches reflect the attention to detail and hospitality that define a stay at Villa Saletta, ensuring that every guest feels both pampered and at home. Accommodation Review: 3 villas of the Villa Saletta Estate Tuscany Italy.
Accommodation Review: 3 villas of the Villa Saletta Estate Tuscany Italy:An Illustrious Past
Villa Saletta’s most premium wine, named “980 AD,” is a tribute to the estate’s deep historical roots, with its name alluding to the first written record of the property, which notably referenced wine production. This name is not just a marker of time but a celebration of Villa Saletta’s enduring legacy in viticulture, a tradition that dates back over a millennium. The estate’s rich history is intertwined with the story of the Riccardi family of Florence, a powerful and influential clan who served as bankers to the illustrious House of Medici. The Riccardis, like many of the ancient aristocratic families of the time, were drawn to the fertile lands of Villa Saletta, where they played a pivotal role in shaping the estate’s destiny.
During the 16th and 17th centuries, the Riccardis transformed the land into a thriving agricultural enterprise, a place where the nobility and commoners worked side by side, contributing to the success of what became a prosperous business. This harmonious coexistence was characteristic of the medieval borgo (village) style, where the lives of different social classes were intricately connected through their shared environment. The Riccardis’ influence is still palpable in the layout and architecture of Villa Saletta, which remains a testament to their vision and enterprise.
Today, the village is a charmingly timeworn collection of structures, each bearing the marks of history with a quiet dignity. The vibrant pink, crimson, and ochre paints that once adorned the exteriors of these buildings have faded and flaked away, revealing the raw beauty of weathered stone beneath. This patina of age only adds to the village’s appeal, evoking a sense of nostalgia and reverence for the past. Among the most striking buildings is the frescoed Palazzo, where the Riccardis once lived in opulence, hosting grand parties and celebrations that echoed through the halls. The Palazzo, with its faded grandeur, still stands as a symbol of the estate’s aristocratic past.
Other notable structures in the village include the clock tower, which once regulated the rhythms of daily life, and the church, a spiritual center for the community. The Riccardi chapel, with its own distinct charm, offers a glimpse into the family’s private devotion. The loggia, providing stunning views of the surrounding landscape, remains a favorite spot for visitors and locals alike, offering a moment of reflection amidst the beauty of Tuscany. Despite the decay, the village retains an air of elegance and history, with every building telling a story of its own.
Interestingly, the entire borgo has been abandoned, save for one house, where a solitary woman lives with her cats. This lone inhabitant, along with her feline companions, has become a living connection to the past, her presence a reminder that life, however quiet and unassuming, still persists in these ancient walls.
In 2000, the fate of Villa Saletta took a significant turn when Guy and Julia Hands acquired the estate. Their vision for the property was not just about preservation but about revival—breathing new life into a place steeped in history. With a deep respect for the past, they set out to restore Villa Saletta to its former glory as a diversified agricultural operation, one that is compassionately managed and entirely self-sufficient. Their approach to the land is one of stewardship, ensuring that the estate thrives sustainably while honoring the traditions that have shaped it.
The Hands’ ultimate goal for the borgo is to create a premium hospitality experience that is deeply rooted in authenticity and tradition. They envision Villa Saletta as a place where guests can immerse themselves in the rich cultural and agricultural heritage of Tuscany, experiencing the estate as it was meant to be—a harmonious blend of history, nature, and luxury. Every detail, from the wine produced on the estate to the preservation of the historic buildings, reflects their commitment to maintaining the integrity of Villa Saletta’s storied past while offering a glimpse into its bright future.
Accommodation Review: 3 villas of the Villa Saletta Estate Tuscany Italy :Wine-making and Wine-tasting
David Landini, who has served as Villa Saletta’s chief vintner since 2016, has been instrumental in propelling the winery into a new era of innovation and excellence. With a deep respect for the estate’s rich winemaking heritage, Landini has undertaken the ambitious task of constructing a sleek, modern cantina, designed to blend seamlessly with the surrounding Tuscan landscape while housing state-of-the-art winemaking facilities. His efforts have been supported by a team of expert consultants from Bordeaux, who bring a wealth of knowledge and experience to the project. Together, they have embarked on a journey of experimentation, exploring novel grape blends and refining the winemaking process to produce wines of exceptional quality.
Landini’s inspiration for this bold new direction in winemaking was sparked after a visit to Guy Hands’ private cellar in the United Kingdom. There, he witnessed firsthand the meticulous care and passion Hands invests in his wine collection, which in turn fueled Landini’s desire to help bring Hands’ visionary plans for Villa Saletta’s grapes to fruition. Understanding that innovation must be grounded in tradition, Landini has maintained a strong focus on Sangiovese, Tuscany’s traditional grape. However, he has also diversified the vineyard by planting other varietals such as Cabernet Sauvignon, Cabernet Franc, and Merlot. These international varietals, renowned for their bold flavors and complexity, have found an ideal home in Villa Saletta’s unique terroir, where the combination of soil, climate, and vineyard management creates perfect growing conditions.
As Landini guides visitors through the contemporary cantina, he offers a detailed explanation of the winemaking process, showcasing the rigorous standards that define Villa Saletta’s approach to viticulture. The journey begins with the hand-selection of grapes, a meticulous process that ensures only the finest fruit is used. This attention to detail continues through the fermentation stage, where the grapes are carefully processed in stainless steel tanks to preserve their natural flavors and aromas. Finally, the wine is aged in a selection of French and Slovenian oak barrels, each chosen to impart subtle nuances that enhance the complexity and depth of the final product. Landini’s commitment to quality is evident in every aspect of the process, from the vineyard to the bottle.
The culmination of this careful craftsmanship is experienced during the wine tasting, an eagerly anticipated event for any visitor to Villa Saletta. Among the estate’s most distinguished offerings is the Giulia 19, a flagship wine named in honor of Giulia Riccardi, a historical figure with a coincidentally shared name with Guy Hands’ wife, Julia. This wine embodies the elegance and heritage of the estate, offering a rich, balanced profile that reflects the careful blending of tradition and innovation. Another standout is the Chiave di Saletta 2018, a deep, spicy red that captures the essence of the Tuscan countryside with every sip. For those who prefer something lighter, the Spumante Rosé, with its refreshing, Provencal-like character, provides a delightful contrast, showcasing the versatility of Villa Saletta’s winemaking.
As the wine tasting progresses, it becomes clear that Landini’s efforts, combined with the estate’s exceptional terroir, have resulted in a collection of wines that not only honor Villa Saletta’s storied past but also pave the way for an exciting future. With glasses raised, a toast is made to the continued success of Villa Saletta and to the passion and dedication of those who have brought it to life. Here’s to the enduring legacy of the Riccardi family, the bold vision of Guy Hands, and the masterful craftsmanship of David Landini—cheers to them all!
Accommodation Review: 3 villas of the Villa Saletta Estate Tuscany Italy: Gastronomy
Villa Saletta is more than just a place to stay; it’s an immersive experience in the heart of Tuscany, a region renowned for its culinary delights. For those staying at the estate, dining is elevated to an art form, thanks to the availability of highly qualified local chefs who specialize in traditional Tuscan cuisine. These culinary experts are available to come directly to your villa, where they will prepare sumptuous meals tailored to your preferences, using the freshest local ingredients. Whether you’re in the mood for a rustic, hearty dish or something more refined, these chefs bring the authentic flavors of Tuscany right to your table. This personalized dining experience allows you and your guests to indulge in the region’s culinary heritage without ever having to leave the comfort of your villa.
For those who enjoy a bit of friendly competition, the dining experience at Villa Saletta can be made even more exciting by introducing a nightly vote among guests. Each night of the week, a different chef could take on the challenge of preparing dinner, with everyone casting their vote on who crafted the most delectable meal. This playful approach not only adds an element of fun to the evenings but also allows guests to experience a wide range of Tuscan specialties, each chef bringing their own unique flair to the table.
One of the culinary highlights of the region is the nearby town of San Miniato, famous for its white truffles. San Miniato hosts the largest truffle festival in the area, attracting food enthusiasts from all over the world who come to savor this rare and highly prized delicacy. It’s no wonder, then, that one of the chefs available to guests at Villa Saletta hails from the renowned Papaveri e Papere restaurant in San Miniato. This chef brings with them a deep understanding of truffle cuisine, capable of transforming simple ingredients into extraordinary dishes where the white truffle takes center stage. Imagine enjoying a plate of freshly made pasta, generously infused with the earthy, aromatic flavor of white truffles, all prepared in your villa’s kitchen.
Just a short drive away, in the neighboring town of Capannoli, the culinary focus shifts slightly to celebrate Tuscany’s exceptional beef. Capannoli is home to Osteria del Sole, a charming inn where beef is indeed king. This establishment is well-known for its hearty, soul-warming dishes, where truffles are often paired with succulent cuts of locally sourced beef. The combination of truffles and beef creates a rich, indulgent meal that is a true celebration of Tuscan flavors. At Osteria del Sole, you can expect to be treated not only to exceptional food but also to the warm, welcoming hospitality that is a hallmark of the region.
For those who appreciate fine wine, the meals at Villa Saletta and the surrounding areas are perfectly complemented by Tuscany’s renowned vintages. One standout pairing is Rosso di Montalcino, a wine from the timeless Tuscan hill town of Montalcino. While Rosso di Montalcino may be the younger sister of the more famous Brunello di Montalcino, it is by no means less impressive. This wine, with its bright acidity and soft tannins, pairs beautifully with the tender, juicy steaks often served in Capannoli, enhancing the flavors of the beef while providing a refreshing counterbalance to its richness.
Whether enjoying a meal prepared by one of Tuscany’s top chefs in your villa or venturing out to explore the culinary gems of San Miniato and Capannoli, your dining experiences at Villa Saletta will be nothing short of extraordinary. The combination of traditional Tuscan cuisine, expertly crafted dishes, and world-class wines creates a dining experience that is both authentic and unforgettable. Every meal is an opportunity to savor the essence of Tuscany, a region where food is not just sustenance but a way of life, deeply rooted in tradition and celebrated with every bite.
Accommodation Review: 3 villas of the Villa Saletta Estate Tuscany Italy: Truffle-Hunting
Things improved dramatically at the end. White truffles (tartufi) are more highly valued than their black counterparts, and the hills near Villa Saletta are one of the few places in the world where both types are found in plenty. Oak, hazelnut, poplar, and willow trees host spores that, given the right circumstances, may develop into fungal tubers.
Dogs that have been trained for at least four years to find truffles are an essential tool for truffle hunters. The Lagotto Romagnolo, often known as the “water dog,” is a curly-haired, poodle-like dog that was developed as a gundog in the Po Delta and is especially well-suited to the task of recovering game from the water.
Dinner at Tartufi Savini includes crostini with truffle-flavored toppings, tagliatino pasta with ample shavings of white truffle, eggs with additional truffle shavings, and truffle chocolate gelato for dessert, since no truffle experience is complete without tasting the precious fungus.
The veteran truffle hunter Andrea showed just as we were digging into a plate of truffle paradise, disguised in his fatigues and carrying a basket of the white, mud-covered beauties. The shipment to Qatar will be rapid, and for €12,000, the basket will be sold for a steal. After being washed, a truffle will die within two days.
For four generations, the Savini family has run a truffle business out of their headquarters in Montanelli, not far from Villa Saletta. Savini Tartufi is a gourmet’s paradise, stocked to the gills with eighty different truffle-based items. Also included are interesting tidbits of information about truffles, such as the fact that a 1.5-kilogram white truffle was found in the area’s hills in 2007 and sold at auction for a whopping $330,000 to benefit charity.
Andrea and his adorable dog, Giotto, lead us on an exhilarating truffle hunting expedition deep into the heart of the Saletta forests, a place where the mystery and allure of truffle hunting come alive. The morning air is crisp, and the forest is bathed in a soft, golden light as we set out on our quest for the elusive “white diamonds” of the culinary world. There is an undeniable thrill in the air, tempered by the understanding that truffle hunting is far from a guaranteed success. Nature, after all, is unpredictable, and there is no assurance that we will find any of these prized treasures beneath the forest floor.
Giotto, with his keen nose and eager demeanor, is the star of the show. As we wander through the forest, there are a few false starts—moments of excitement where Giotto seems to have caught a scent, only to move on after a quick investigation. But then, something changes. The little dog becomes transfixed by a particular spot beneath a towering oak tree. His demeanor shifts from playful to determined, and he begins to dig furiously, convinced that he has found something special. We watch with bated breath, hopeful that this might be the moment we’ve been waiting for.
Andrea, ever the experienced hunter, knows that timing is everything. He uses Giotto’s favorite dog biscuits as a strategic distraction, offering the treat to keep the dog occupied just long enough for him to take over. With practiced skill, Andrea kneels beside the spot and begins to work with his vanghetto tartufi—a specially designed, pointed instrument that slices cleanly through the clay-rich soil without damaging the precious truffle below. The tool is a vital part of the process, allowing the truffle to be carefully extracted while preserving its delicate structure.
After a few moments of careful digging, Andrea triumphantly holds up a small, mud-covered truffle. It’s a baby truffle, but even at this early stage of growth, it carries a value of around €200—a testament to the incredible worth of these underground gems. The sight of the truffle brings a sense of accomplishment, a reward for the patience and skill that truffle hunting demands. Giotto, oblivious to the value of his find, is simply delighted to receive another biscuit as a reward for his hard work. With his tail wagging happily, he seems ready to continue exploring the woods, perhaps dreaming of more treats and more successful digs.
As we make our way back to the villa Fagnana, the experience leaves us both exhilarated and reflective. We slump onto the plush couches in the cozy living area, letting the warmth of the fireplace envelop us as we replay the morning’s adventure in our minds. It’s easy to get lost in daydreams here, surrounded by the beauty of Tuscany and the rich history of Villa Saletta. The idea of owning a vineyard, an olive grove, and a white truffle forest suddenly doesn’t seem so far-fetched. The allure of the land, with its fertile soil and ancient traditions, tugs at something deep within us—a desire to be a part of this timeless cycle, to cultivate and harvest the earth’s bounty with our own hands.
The fantasy of living this Tuscan dream is both enchanting and intoxicating. It’s easy to imagine a life where the days are spent tending to vineyards, pressing olives for fresh oil, and embarking on truffle hunts like the one we just experienced. The simplicity and rhythm of such a life, grounded in nature and the seasons, feels profoundly appealing in its contrast to the hustle and bustle of modern existence. For now, though, we are content to let these thoughts linger as we enjoy the comforts of Fagnana, savoring the experience of the day and the many stories it will leave us with.
Accommodation Review: 3 villas of the Villa Saletta Estate Tuscany Italy: Fact File:
Both Pisa and Florence airports are conveniently close to Villa Saletta, making it easily accessible for travelers from around the world. Whether you’re flying in from within Europe or from further afield, the proximity of these major airports ensures that your journey to this idyllic Tuscan retreat is as smooth and hassle-free as possible.
How much: The cost of staying at Villa Saletta varies depending on the villa you choose and the season of your visit. For a stay at Casolare, which offers three comfortable bedrooms, the weekly rental price ranges from €3,500 to €6,700. This villa is ideal for smaller groups or families seeking a cozy yet luxurious experience. For larger groups, the more spacious villas Fagnana and Valle, each with seven bedrooms, are available at a weekly rate ranging from €6,500 to €16,000. These villas are perfect for extended family gatherings, celebrations, or simply enjoying the company of a larger group of friends in a stunning setting.
We do request a minimum stay of 7 nights during high and peak seasons to ensure that guests have ample time to fully immerse themselves in the Tuscan experience. During the shoulder and off seasons, a minimum stay of 4 nights is required, offering a bit more flexibility for those looking to enjoy a shorter getaway while still indulging in the luxury and tranquility that Villa Saletta provides. Whether you’re planning a week-long retreat or a shorter escape, Villa Saletta offers an unforgettable stay, steeped in history, luxury, and the timeless beauty of Tuscany.
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